Discover One of New England’s Largest Cutlery Selections — Right Here in Beacon Hill
Professional Series 10.5" Slicer
$209.95
This 10½" Slicer is a French standard for slicing or carving cooked roasts. The long, narrow blade produces thin, even slices with ease. It can also be used to fillet large fish such as salmon, tuna, and halibut.
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Professional Series 10.5" Slicer
Product Details
Brand: Mac Knife, Inc.
This 10½" Slicer is a French standard for slicing or carving cooked roasts. The long, narrow blade produces thin, even slices with ease. It can also be used to fillet large fish such as salmon, tuna, and halibut.
Knife Specs:
Knife Length: 15.44"
Weight: 7.5 oz
Blade Length: 10.25"
Blade Height: 1.11"
Blade Thickness: 2.5 mm
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