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Designed for versatility and precision, the Shun Classic 9" Master Prep Knife delivers exceptional performance for everyday kitchen tasks. Its long, narrow blade and precision kiritsuke-style tip provide the agility needed for detailed prep work while maintaining the slicing power of a larger chef’s knife.
Perfect for trimming proteins, portioning vegetables, and slicing fruit, the blade’s slightly curved edge glides smoothly through ingredients for clean, controlled cuts. The precision tip allows for delicate tasks like trimming fat, fine slicing, and detailed knife work.
At the heart of the blade is Shun’s proprietary VG-MAX steel core, engineered for superior edge retention, durability, and corrosion resistance. The core is protected by 68 layers of stainless Damascus cladding, enhancing blade strength, reducing drag, and creating Shun’s signature flowing pattern.
The knife is finished with a D-shaped ebony-finished Pakkawood® handle, designed for comfort, durability, and hygienic use. Hand-sharpened to a razor-sharp 16° double-bevel edge, this knife offers the precision and efficiency professional chefs expect.
Lightweight, beautifully balanced, and handcrafted in Japan, the Shun Classic Master Prep Knife is a versatile tool you’ll reach for every day.
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