Discover One of New England’s Largest Cutlery Selections — Right Here in Beacon Hill
Every kitchen deserves a great bread knife, and the ZWILLING Kolor ID 10" Bread Knife is built to deliver professional results with every slice. Designed for both commercial kitchens and serious home cooks, this versatile knife features a long 10-inch scalloped blade that effortlessly cuts through crusty artisan bread while protecting the soft interior from crushing or tearing.
The razor-sharp high-carbon stainless steel blade is corrosion resistant and engineered for long-lasting edge retention, making it ideal for everything from sourdough and baguettes to sandwich loaves, bagels, pastries, and delicate cake layers. Beyond bread, it also excels at slicing large fruits and vegetables with tough skins, such as melons, pineapples, squash, and tomatoes.
Built with durability in mind, the knife features a full-tang construction that extends the entire length of the handle, providing exceptional strength, stability, and balance. A forged bolster adds additional control and weight distribution for confident slicing, while the ergonomic black polypropylene handle offers a secure, comfortable grip during extended use.
The nonporous handle resists stains, fading, and moisture absorption, making it ideal for busy kitchens where cleanliness matters. NSF Certified for food safety and sanitation, the Kolor ID Bread Knife is equally at home in professional culinary environments and everyday home kitchens.
Whether you're serving fresh artisan bread at dinner, preparing sandwiches for a crowd, or slicing a beautiful layer cake, this dependable ZWILLING knife delivers clean, consistent cuts every time.
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Discover One of New England’s Largest Cutlery Selections — Right Here in Beacon Hill
