Classic 9" Bread Knife

Product Details

• VG-MAX "super steel" blade is clad on each side with 34 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade.
• Exceedingly sharp cutting edge is long lasting and easy to maintain.
• Designed to cut easily through the crusts of breads and rolls without squashing the delicate interiors.
• Durable PakkaWood handle resists moisture and has a D shape, to sit comfortably in the hand.
• Available in right- and left-handed versions.
• 9"-long blade, 5"-long handle; 6.8 oz.
• This NSF-certified knife meets the high-level safety standards for professional kitchens.
• Handcrafted in Japan.