Product Details
Mrs. Anderson's Non-Stick 12-Cup Madeleine Baking Pan is professional-quality nonstick bakeware for creating beautiful madeleine cookies without the sticky, baked-on mess. Crafted from professional-quality carbon steel with premium quick-release, non-stick coating for added food safety. Its reinforced beaded rim ensures many years of secure handling into and out of the oven without the pan warping. Easy to use and clean. Whether learning how to bake cookies or perfecting a family recipe for madeleines, this nonstick pan offers an amazing baking experience every time. Bake favorite foods for breakfast, lunch, brunch, holiday meals, and outdoor entertaining. Easy to use. Simply pour in the batter and bake according to recipe. Great for delicate madeleine cakes, crispy sugar cookies and shortbread, candies, and more. Made from professional-quality carbon steel with a premium quick-release, non-stick coating, Mrs. Anderson's Non-Stick Madeleine Pan provides even baking and quick release of baked goods without them sticking. For best results, use wooden or nylon tools that won't scratch the non-stick surface. Never cut baked goods in the pan. Hand wash in warm, soapy water and dry thoroughly.
Details:
- Mrs. Anderson's 12-Cup Madeleine Pan for baking madeleine cookies, sugar cookies, shortbread, and candies with quick food release and easy cleanup
- Professional-quality carbon steel with premium quick-release, non-stick coating for uniform baking
- Makes 12 standard-sized madeleines cakes; great for sugar cookies, shortbread, and candies, and more
- Non-stick surface releases food quickly; no stuck-on, baked-on mess; use wooden or nylon tools; never cut in the pan; instructions included
- Reinforced beaded rim prevents warping for longevity and secure handling; easy non-stick cleanup; hand wash in warm, soapy water and dry thoroughly
